Food and Beverage

Choose your own menu from our range of freely combinable elements. The price of the menu is comprised of the price of the selected individual components. Alternatively, you can think of soups as a starter and sorbets as a dessert. We can provide vegetarian dishes as well.
 

Starters

• Tartar of smoked salmon with small potato patties and dill cream: € 11.00 
• Rocket salad in walnut dressing with blue cheese and caramelized pears: € 10.50
• Vitello tonnato made from veal loin with caper berries and frisée lettuce: € 14.00
• Carpaccio of beef with rocket salad and parmesan: € 14.50
• Smoked slice of salmon trout with green salad and lemon vinegar: € 15.00

Fish dishes

• On the skin fried gilthead filet on leaf spinach, lemon pepper sauce and herb potatoes: € 29.50
• Filet of salmon trout on sautéed snow peas lemon thyme sauce and roasted potatoes: € 28.00
• Fried filet of seabass with white wine sauce. sautéed cabbage and potato patties: € 27.50 

Meat dishes

• Tender chicken breast with Calvados sauce, broccoli, apple slices and fragrant rice: € 26.50
• Veal back steak with creamy oyster mushrooms, sautéed cherry tomatoes and duchess potatoes: € 34.50
• Braised haunch of “Holstein” salt marsh lamb with glazed root vegetables and rosemary potatoes: € 29.50
• Fillet of beef (medium) with market vegetables, potato gratin and red wine jus: € 37.50

Desserts

• “Kiel” cheesecake with berry compote € 10.50 
• Refreshing yoghurt mousse with orange sauce and mint crumble: € 10.50
• Chocolate tartlet with roasted pear and caramelised white chocolate € 11.00
• Vanilla crème brûlée with seasonal fruit compote: € 11.00

Menu components

Our small treats are perfect for a reception or as a small snack in between. We offer our finger food ideas from 20 pieces per selection.
 

Mixed baguette canapés

• Smoked salmon and creamy horseradish: € 4.00
• Marinated salmon with a honey mustard sauce: € 4.00
• Smoked ham: € 4.00
• "Bernstein" cheese: € 4.00
• Camembert: € 4.00
• Vegan guacamole: € 4.50

Hot treats

• 3 small vegan spring rolls with soy sauce: € 4.00
• 3 small rissoles with mustard: € 4.00
• 2 marinated chicken skewers with chilli sauce: € 4.50
• 2 vegetarian pasta skewers with dip: € 5.00
• 1 mini burger with pulled chicken: € 4.50
• 3 mini quiches: € 6.00

Sweet delights

• Red wild berry compote with vanilla sauce: € 4.00
• 2 small profiteroles on a ragout of berries: € 4.00
• 2 mini muffins: € 4.00
• Fruit salad in a small jar: € 4.00
• Mousse au chocolat in a small jar: € 4.50
• Chocolate brownie with vanilla foam: € 5.00
• Lemon yoghurt mousse in a small jar: € 4.50

More finger food ideas

For a quick, yet substantial and delicious meal that still has plenty on offer we recommend our following snacks. You can select both the amount as well as the individual components. From delicate Vitello Tonnato through to rustic turnip mash with smoked pork chop, everything is served in small portions.

We offer our snack buffet for groups starting from 20 people.

Prices
Snack buffet M: € 35.00 
Snack buffet L: € 41.00

Complete choice of snacks