Dessert of an event in the ATLANTIC Hotel Sail City
Menus, buffets, finger food

Food and Beverage

For your lunch and evening meals not included in the conference package or for festive events you can choose either menus or buffets or a combination of both. Menus can be booked for groups up to 10 persons in our panoramarestaurant STROM on the ground floor and buffets for groups starting from 30 persons in our exclusive event rooms. Have you thought of a fingerfood buffet? Fingerfood components can be a smart addition to your conference package, too.

You will find some menu and buffet suggestions below.

Menu suggestion No. II

Tartare of Ikarimi salmon and hailbut with algae bread chip
and lime créme fraîche
* * *
Creamy soup of North Sea shrimps with brandy
* * *
Fried filet of pollack with caper, egg & chive vinaigrette
and potato kohlrabi sticks
* * *
Home-made honey parfait with "Altenländer" apple strudel
and berry sauce

 As a 4-course meal € 49.00
(As a 3-course meail without a starter € 37.50)

All prices are listed per person and include the applicable VAT.
As of April 2022. Prices are subject to change.

More menu suggestions

Buffet suggestion No. I

Tomato and mozzarella with basil and balsamic vinegar
Potato salad with bear's garlic and Kassler topping
Seasonal leaf salad with croûtons and three types of dressing
Ebly salad with peppers, tomatoes and feta
* * *
A selection of rustic bread with butter and lard
* * *
Creamy soup of carrot and ginger
* * *
Veal shank from the oven carved at the buffet
Chicken breast with sage and bacon
Fried filet of redfish
Leaf spinach, tomatoes & leeks
Potato mash, basmati rice and baker's potatoes
* * *
Forest fruit cream
Caramelized apple tart

€ 42,50 per person

All prices are listed per person and include the applicable VAT.
As of April 2022. Prices are subject to change


More buffet suggestions

Finger food ideas

Cold snacks in a glass (price per snack)

Hot-smoked salmon on Puy lentil salad: € 3.50
Green gazpacho with North Sea shrimps: € 3.20
Vegetable couscous with chorizo: € 3.00
Hot snacks (price per snack)

Spring roll with soy sauce: € 1.30
Skewer of marinated chicken breast with peppers: € 3.50
Scampi in wonton dough: € 3.00
Desserts (price per dessert)

Mousse au chocolat: € 3.20
Bavarian cream with raspberry sauce: € 3.20
Bremen red-berry compote with custard: € 3.00


We offer our finger food ideas from 10 pieces per type.

All listed prices are per item.
As of April 2022. Prices are subject to change.

More finger food ideas

Hotel bar ATLANTIC Hotel Sail City Bremerhaven


Round off your event with drinks that are perfectly suited to your conference or celebration, reception, get-together or shared evening meal. Enjoy a good glass of wine and browse through our range of beverages.

Beverage overview

Beverage packages