ATLANTIC Grand Hotel Bremen
u Event Sales Department Y +49 (0) 421 62062 -613 h veranstaltung.ahb@atlantic-hotels.de
ATLANTIC Grand Hotel Bremen Event Sales Department Bredenstraße 2 28195 Bremen
A successful evening starts by choosing a suitable menu. As an alternative to our menu suggestions we also offer a wide selection of buffets which may include serving a soup or a starter to the table to commence the meal – for groups from 25 persons.
We are delighted to consider your individual desires and suggestions when selecting your menu.
Starters
Main courses
Desserts
ATLANTIC buffet 1
ATLANTIC Salad Bar (including toppings and dressings)
Roast beef with chimichurri
Mini tortilla sandwich chicken
Goat cheese mousse, dried tomato cream
Assorted breads and dips
* * *
Chicken breast in spicy tomato sauce with sage and ham chips
Cod fillet with chard, potato-mustard mash and white wine sauce
Beet gnocchi with spinach, cheese sauce and parmesan cheese
* * *
Bread & Butter Pudding (warm)
Fruit salad with vanilla foam
Different kinds of ice cream in a champagne punch bowl
€ 62.00 per person
We will be happy to send you further menu components and buffet examples on request.
Allow our kitchen team to pamper you and your guests!
Our finger food ideas ans snacks are perfect for your reception or as a small snack in between.
Vegetarian
Goat cheese mousse, dried tomato cream € 8.50 per piece
Beet falafel with tahina € 8.50 per piece
Meat
Beef tartar on pumpernickel with truffle mayonnaise € 11.00 per piece
Chicken yakitori skewer, glass noodle salad and coconut chili dip € 9.00 per piece
Fish
Tuna togarashi with coriander pesto € 11.00 per piece
Teriyaki shrimp with mango bulgur salad € 11.00 per piece
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