ATLANTIC Grand Hotel Bremen
u Event Sales Department Y +49 (0) 421 62062 -613 h veranstaltung.ahb@atlantic-hotels.de
ATLANTIC Grand Hotel Bremen Event Sales Department Bredenstraße 2 28195 Bremen
A successful evening starts by choosing a suitable menu. As an alternative to our menu suggestions we also offer a wide selection of buffets which may include serving a soup or a starter to the table to commence the meal – for groups from 25 persons.
We are delighted to consider your individual desires and suggestions when selecting your menu.
Starters
Main courses
Desserts
ATLANTIC buffet 1
ATLANTIC Salad Bar (including toppings and dressings)
Roast beef with chimichurri
Mini tortilla sandwich chicken
Goat cheese mousse, dried tomato cream
Assorted breads and dips
* * *
Chicken breast in spicy tomato sauce with sage and ham chips
Cod fillet with chard, potato-mustard mash and white wine sauce
Beet gnocchi with spinach, cheese sauce and parmesan cheese
* * *
Bread & Butter Pudding (warm)
Fruit salad with vanilla foam
Different kinds of ice cream in a champagne punch bowl
€ 54.00 per person
Allow our kitchen team to pamper you and your guests!
Our finger food ideas ans snacks are perfect for your reception or as a small snack in between.
Vegetarian
Goat cheese mousse, dried tomato cream € 7.50 per piece
Beet falafel with tahina € 7.50 per piece
Meat
Beef tartar on pumpernickel with truffle mayonnaise € 9.50 per piece
Chicken yakitori skewer, glass noodle salad and coconut chili dip € 8.00 per piece
Fish
Tuna togarashi with coriander pesto € 9.50 per piece
Teriyaki shrimp with mango bulgur salad € 9.50 per piece
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