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Atlantic  Grand Hotel Bremen

Specials

alto dished up

Discover culinary elegance in the restaurant alto with our new exclusive offer ‘alto dished up’. Ideal for gourmets who want to treat themselves to a special culinary delight in a stylish and cosy ambience.

Savour our exclusive 3-course menu:
 
Two kinds of wild salmon
marinated fennel, radish, tarragon mayonnaise, lemon sauce
***
Regional poulard breast
Morel sauce à la crème, pea puree, braised asparagus, fondant potatoes
***
Tarte au citron
with buttermilk ice cream
***
Price: € 69.00 per person
As a 4-course menu at € 79.00 per person
(including the alto lobster foam soup as an intermediate course)
 

Weather permitting, you can also enjoy the menu in our Mediterranean courtyard garden.


Bookings can be made by telephone on +49 (0) 421 620 62-599 or by e-mail to info@alto-bremen.de. Please book in advance.