Christmas table decoration



Atlantic  Grand Hotel Bremen


Christmas Eve

Spend Christmas Eve relaxed in the middle of your loved ones and enjoy a festive 3-course menu in the alto restaurant.


Mille Feuille goat cheese pears with Mizuna
Salad, pomegranate seeds and honey pepper dressing

Glazed breast and club of the building duck
with potato dumplings, apple red cabbage and marzipan baked apple
The alternative to the main course is:
Fried monkfish with Lardo
Celery puree, stewed turnip, vanilla leek and lavender jus

Warm chocolate cake
Ginger butterscotch ice cream, pistachio cracker
and blueberry ragout

Price: € 49.00 per person


Opening hours: from 18:00 to 21:00 o'clock
Please reserve in advance. You can reach us by phone at +49 (0) 421 62062-599 or by e-mail at alto@atlantichotels.de.